How to Whip Up That Dank Cannabis Sugar at Home (No Sweat, It’s Mad Simple!)

How to Whip Up That Dank Cannabis Sugar at Home (No Sweat, It’s Mad Simple!)

Yo, why you slacking and not making your own Cannabis Sugar yet? It’s mad easy, my dude!

Edibles be giving you the most lit and longest-lasting highs out of all the ways to consume cannabis. Your liver be turning THC into this dank-ass metabolite called 11-hydroxy-THC, which gives you some trippy psychedelic vibes. Plus, when you eat edibles, you getting a wider range of cannabinoids and terpenes compared to smoking that sticky icky. And the best part? Edibles be lowkey and ain’t stankin’ up the place. It’s straight fire, fam!

But yo, there’s one downside – they take a minute to hit you and it’s hard to know how much to consume without going overboard. Ain’t nobody tryna get too high, you feel me? But what if I told you there’s a solution? Introducing DIY cannabis sugar! It lets you control the dosage and make your own lit edibles with precise effects. No more guessing games, my friend.

Making cannabis sugar is straight-up simple. You just gotta simmer ground bud in some alcohol to extract them cannabinoids, then mix that concentrated liquid with sugar. Sprinkle that magic sugar on any food or drink you want and get ready for a smooth and measured high. No need to waste your time or weed, baby!

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The best part about this dope sugar is that you can control how strong it is. You can build your own edibles from scratch, my dude. And if you feeling fancy, you can even make some bougie gift edibles for your fellow stoners by adding tincture to some fancy raw sugars! That’s some next-level sh*t right there.

Now let’s break it down step by step so you can become a master at making this dank cannabis sugar at home. Here’s what you gonna need:

– 3-5 grams of that ground cannabis flower, yo. Make sure it’s coarsely ground for the best results.

– 120-150 mL of that high-proof alcohol like Everclear or 151 rum. We ain’t playing around with weak sh*t here.

– 100 grams of some granulated sugar or coconut sugar. Use whatever you prefer, my friend.

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– Cheesecloth, glass jar, baking tray, and a spatula. These tools gonna help you make that fire sugar.

First things first, spread your dried and coarsely ground cannabis buds all over a baking sheet lined with parchment paper. Pop that sh*t in the oven at 250°F for about 30-40 minutes to activate them precious THC and other cannabinoids. Gotta get that good stuff ready for extraction, you know what I’m saying?

Once your buds are baked, transfer them to a sealable glass jar. Pour enough alcohol to cover the buds completely. Screw that lid on tight and shake it like a polaroid picture for a couple minutes. This gonna extract all them goodies, my dude!

Let that jar of alcohol and cannabis sit for about 20 minutes, shaking it every 5 minutes to get the most out of it. You gonna see that alcohol turn green as it pulls out all them cannabinoids. It’s like watching some magic science sh*t happening right in front of your eyes!

Next, strain that alcoholic cannabis mixture through a cheesecloth-lined funnel into a clean bowl. Get rid of all the plant material and don’t even think about squeezing that cheesecloth! We don’t want no bitterness up in here.

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Now comes the fun part – slowly mix your sugar into that green cannabis alcohol until it’s fully dissolved. The proportions don’t gotta be perfect, just use about 2-3 parts sugar for every 1 part tincture. Mix it up real good, my friend!

Spread that exotic green cannabis sugar blend thinly and evenly on a baking sheet or pan. Make sure you’re using a wide container so you got maximum surface area for drying.

Pop that sh*t in the oven at 200°F and stir it up regularly with a spatula. Gotta keep that sugar from clumping up, you feel me? It’s gonna take about an hour or longer for all the alcohol to fully evaporate. Just be patient, my dude. Rome wasn’t built in a day.

Once you stop smelling that alcohol, take it out of the oven. Let your fresh medicated sugar creation cool down completely before transferring it to an airtight container for storage. Label it so you know what’s up and enjoy responsibly, fam!

See, making your own personalized cannabis sugar is simple and won’t break the bank with this alcohol extraction method. You can tweak the steps to fit your style, my friend. Now let’s get cooking!

And now for the fun part – using your homemade cannabis sugar to create some bomb-ass edibles! I got three recipes for you that are easy but gonna satisfy your munchies real good!

Peace out!

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