My first livestock auction

I would have taken pictures, but that would have totally marked me.

branding iron

Because, you know, giving the auctioneer a blank stare when he asked for my bidder number and stumbling over an uh-well-I-didn’t-know-I-needed-one kind of response did not in any way mark me as completely new to this. And just because from then on out he knew my pulled-right-out-of-his-hat bidder number doesn’t mean I was actually marked in any way.

And the fact I actually had to ask someone how and where to pay . . . well, never mind.

Just imagine me there with a camera, too.

But now I have hay. And it is remarkable just how much my mood has improved over a pile of dried grasses. A huge pile, yes, but in the end, just a pile of grass.

Because last week, I was feeling my inexperience in a much more stressful way than not actually understanding how to bid on an item at an auction. Last week, I realized it was probably time to start making sure I had enough hay to get through winter.

But the people I got it from last year didn’t have enough.

And I heard something about small bales going for as much as $15 a bale.

And I looked at my heifers and wondered how much we would be willing to spend to feed them before we would let them go.

Leading our Dexter heifer

And then it wasn’t even a matter of being able to afford to feed them. I couldn’t find hay at any price. It was always already sold.

The inexperience hurt. Back in May, I started supplementing hay in order to ease the pressure on my pasture. Why didn’t it occur to me then that winter might be a problem? Whole herds were being sold off and slaughtered due to the drought and still I didn’t think about winter. Now, it seems so obvious. Then, I was more worried about just getting through summer.

So I found my first hay. Several farmers, actually, all charging about $8 a bale.

After feeling apprehensive about those $15 bales and nauseous over the prospect of no hay whatsoever, I was feeling pretty optimistic. I even called my husband somewhat excitedly to tell him about it.

Having not been through what I had been through since first thinking it might be good to think about winter hay, he did not share my enthusiasm. He only remembered paying $2.50 for it last year.

He actually hung up on me.

This is what a pile of dried grass can do.

Fortunately, he got over his shock rather quickly and started trying to figure out how to actually buy this two tons of hay I figured should get us through winter and into spring.

The first hay we looked at was burnt. Inside was OK, though, and I might have taken it except I could pick up those bales and toss them on a trailer almost as easily as tossing Mookie on the bed. There was no way they were anywhere close to 60 pounds and thus nowhere close to being enough. And I couldn’t get past the feeling of being cheated. I know we’re in a drought. I know hay is at a premium. But where would I be in January when I run out of hay because I thought I had almost twice what I really had?

And that brought me to the livestock auction. Where I had no clue what I was doing, but I managed to get a little over two tons of hay for an average of $5.50 a bale.

And that makes me feel rather like I do when I sit on the porch and watch the chickens coming in for the night.

Simply content.

Because a pile of dried grasses can do that, too.

 

About Dana

Dana homeschools her children on five acres in the country with her husband John.
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5 Responses to My first livestock auction

  1. Congrats on your first auction and getting hey. Enjoyed your post. :-)

  2. WOOOHOOOO! Who’s a rookie?! You’re now a seasoned veteran!! :)

  3. Dana says:

    Thanks, guys! I now have an official bidder number, too. I never knew they did produce there. If I hadn’t just gotten a five gallon bucket full from our neighbors, I might have hung around to see what they were going for. I sort of wanted the wormy peaches, too, because for a quarter or less a pound, I’d have been happy to cut away the worms for a little peach jelly.

  4. Alison says:

    This makes me want to live in a more rural area.We routinely pay $14/bale for hay. Granted I get peanut hay (my goats won’t eat anything else), but alfalfa is no cheaper. I’d buy a 2nd chest freezer if I could get wormy peaches for $.25/lb. I’d freeze and can like crazy. That’s cheaper than home grown to be honest.

    • Dana says:

      I could imagine hay would cost a little more there. You guys don’t exactly have prime hay soil, do you? I bought mostly brome. One I think is what they call prairie hay which I think is mixed grasses. I don’t know much, but my cattle like it all the same. We fed them the hay we swept off the trailer and they were quite excited about it.

      They get excited about food no matter what it is, though. You should see them when I bring the dog food down for the puppy. They think it’s their sweetfeed.

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